Saturday, December 18, 2010

Chocolate and raspberry muffins

Ingredients: Ripe bananas, Olive oil, Juice,                          Equipment: Blender, Wooden spoon, muffin cases,
Sugar, Egg, Flour, frozen raspberries and                                       muffin tray, Mixing bowl
chocolate.



Method:    Put the Ripe bananas, Olive oil, Juice, Sugar and egg in the blender and mix untill you get a kind of gooey mixture. Put the flour, chocolate and frozen raspberries in the mixing bowl. Add the gooey mixture to the mixing bowl and stir.

Tuck the muffin cases in the muffin tray, and pour in the mixture. Put them in the oven for about 30 minutes.


AND THERE YOU HAVE YOUR CHOCOLATE AND RASPBERRY MUFFINS!!!!!!!!!!